RECIPE: DELICIOUS MIXED SEED BREAD (GLUTEN FREE)

Since adopting a gluten free diet, I basically chose not to eat bread, since no option in the supermarket caught my attention and they are a bit expensive for their size, not only that, but some have ingredients  that seems unnecessary and don't convince me. For a long time I replaced my bread cravings with brown rice tortillas (store bought), but it's definitely not the same. Some mornings I want my little piece of toast and herbal tea. Searching through blogs I love (I'm still not that skilled with gluten free baking, which is a whole new different world) I found this recipe on deliciouslyella.com, tried it, loved it and decided to share it with you guys.